WHY NOW? This is a question I have heard several times recently in reference to why I started Weight Watchers and an exercise plan in November instead of waiting until January like the rest of the world population. Well, let me tell you, I refuse to ignore my problem any longer. And, I refuse to compound the problem by eating my way through another holiday season.
Because of this attitude, and because I plan my meals, stay conscious of what goes from plate to mouth:
-I lost 4.4lbs last week
-I have lost a total of 7.2lbs in 3weeks.
-I received my first 5lb sticker at Weight Watchers today!
Just because we are in the holiday season, it does not mean we need to eat like it's our job. The holiday season does not give us a free ride on the large caboose train! Instead, research the food before you eat it. Make smart choices. And, if there is something you just MUST have, take a smaller portion.
OTHER NEWS
This week has also introduced me to a new food group: VEGAN! Brian and I have decided to go meatless several meals/days per week. This is to help increase our vegetable and fruit consumption as well as increase the fiber in our diet. I am also adding different types of fats and oils (coconut oil, walnut oil)to help vary flavor and add additional Omega 3 to our diet.
We kicked this off by attending a dinner at the home of great friends B&A. We had a lovely tomato bisque with cashew cream, chickpea patty with lemon aioli and roasted Brussels sprouts. It was AMAZING.
I have experimented with several recipes the last couple of days, including converting my own tomato sauce vegan and serving it over the chickpea patties and Spaghetti Squash. This was a win!
As we go into January, I will begin posting pictures of some of the foods I prepare, the recipes, and how they are helping me stay on track.
I will check in again soon! Stay focused, keep moving, and please do not eat your way through December!
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Location:WEIGHing In On The Holiday's